Dog Haus

March 22, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED APPROXIMATELY 10 DOZEN EGGS ON COUNTER NEXT TO STOVE AT 77F. ALL EGGS WERE DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
    code 22
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION # 7-38-005 NO CITATION ISSUED.
    code 25
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROXIMATELY 50 RODENT DROPPINGS IN SUMP PUMP ROOM OFF OR BASEMENT FOOD PREP AREA. MUST REMOVE ALL RODENT DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS. PRIORITY FOUNDATION 7-38-020 (a)
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED DRY STORAGE AND FOOD RELATED ITEMS STORED UNDER SEWER LINES IN BASEMENT. RELOCATE ALL FOOD AND FOOD RELATED ITEMS FROM UNDER SEWER LINES.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED DIRTY WIPING CLOTHS ON COUNTERS IN COOKING AREA. MUST STORE WIPING CLOTHS IN SANITIZER WHEN NOT IN USE.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED INSIDE OF FRYOLATOR VERY UNCLEAN WITH EXCESS GREASE ACCUMULATION. CLEAN AND MAINTAIN INSIDE OF FRYOLATOR.
    code 49
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED EXCESS WATER ON FLOOR OF WOMENS WASHROOM IN BASEMENT. MUST ELIMINATE ALL WATER AND KEEP FLOOR CLEAN AND DRY.
    code 52
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTDOOR GREASE ACCUMULATION ON TOP OF GREASE CONTAINER. CLEAN AND MAINTAIN GREASE CONTAINER.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED RAW WOOD WALL IN BASEMENT PREP AREA NEEDS TO BE PAINTED OR SEALED SO THAT IT IS NON-ABSORBENT SO THAT IT IS SMOOTH AND EASILY CLEANABLE. OBSERVED HOLES IN WALLS AT BASE OF SUMP PUMP ROOM. REPAIR WALLS AND MAINTAIN. OBSERVED DRY STORAGE ROOM NEXT TO BATHROOMS IN BASEMENT WITH WALLS AND CEILING IN DISREPAIR. REPAIR WALLS AND CEILING AND RESTORE TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED VENT IN WASHROOMS AND VENT ABOVE MOP SINK NEED TO BE CLEANED OF HEAVY DUST ACCUMULATION AND MAINTAINED. • OBSERVED LIGHTS IN BASEMENT IN NEED OF PROPER LIGHT SHEILD. SHEILD AND PROTECT LIGHTS IN BASEMENT PREP AREA.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES DID NOT BE PROVIDED. MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOOD ALL EMPLOYEES.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 20, 2020: 6 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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