Dollar General

October 11, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: COOLER AND FREEZER IN REAR STORAGE AREA NOT ON, OUTLET INOPERABLE AT SAME AREA. INSTD TO HAVE ALL COOLERS/FREEZERS ON AND AT PROPER TEMPERATURES (40F OR BELOW FOR COOLERS/0F OR BELLOW FOR FREEZERS)
    code 2Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: BASIN OF UTILITY SINK NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN TOILET ROOMS NOT CLEAN, STAINED SURFACES. INSTD TO REMOVE STAINS AND MAINTAIN CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS SURROUNDING UTILITY SINK NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    code 35

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up