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Dollop Coffee And Tea
March 20, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings4
- critical findings0
Failed findings
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS THROUGHOUT DINING ROOMS, AT MOP SINK AREA AND PREP WITH DAMAGED, MISSING FLOOR TILES, CRACKS AND HOLES. MUST REPAIR AND MAKE SMOOTH AND CLEANABLE. FLOORS THROUGHOUT PREP AREA WITH DIRT, DUST, COFFEE DEBRIS IN CORNERS, ALONG BASEBOARDS AND UNDER ALL SHELVING AND EQUIPMENT. MUST CLEAN AND MAINTAIN.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: CUSTOMER WASHROOM MUST HAVE SELF-CLOSING DEVICE ON DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR/REPLACE BROKEN VENTILATION IN CUSTOMER WASHROOM. NO COLD WATER AT PREP EXPOSED HAND SINK. MUST PROVIDE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ALL UNUSED COOLERS AND COOKING EQUIPMENT IN DINING ROOM MUST BE REMOVED FROM PREMISES. ALL UNNECESSARY ITEMS THROUGHOUT BASEMENT MUST BE REMOVED AND ALL OTHERS STORED ELEVATED AND ORGANIZED.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.