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Dollop

September 13, 2022 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings1
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND MILK AT IMPROPER COLD HOLDING TEMPERATURES LOCATED IN REACH IN COOLER AT 58F - 49F LOCATED IN REACH IN COOLER INSTRUCTED AMNAGER TO PROVIDE A MINIMUM COLD HOLING TEMPARATURE OF 41F. 1 GALLON OF MILK DISCARDED AT $5 AT TIME OF INSPECTION BY MANAGER. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
    code 22

What changed since the previous inspection?

Compared with Pass on January 19, 2021: 1 finding appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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