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Dominick's # 1100

October 19, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings3
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MAINTAIN THE FOLLOWING: FAN GUARD COVERS IN DELI WALK-IN COOLER, HOODED VENT SYSTEM OVER DISHMACHINE IN BAKERY AREA, ROLLING STORAGE RACKS AND BOTTOM OF FRYER IN BAKERY AREA AND DRIP PANS UNDER SHELVES OF COOLERS IN DAIRY AREA AND MEAT SECTIONS.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN AND MAINTAIN THE FOLLOWING AREAS OF FLOORS: BAKERY -AROUND, UNDER AND BEHIND SOME EQUIPMENT, FLOOR GRATES AND DRAINS IN BAKERY AREA, IN PRODUCE COOLER UNDER SHELVES, IN DAIRY WALK-IN COOLER UNDER SHELVES AND VARIOUS OTHER FLOOR DRAINS UNDER SINKS.
code 34
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INTERNAL THERMOMETER NEEDED IN REACH-IN COOLER IN STARBUCKS COFFEE SERVING AREA WHERE MILK STORED; PROVIDE.
code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 12, 2010: 1 finding appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.