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Dominick's #1875

April 15, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments. Over 50 mouse droppings were found around and under shelving in the dog food and snack/cracker aisles. The front sliding doors and the single door outside of the managers office have 1/4" gaps at the bottom and sides, pest proof all outer openings. Remove all evidence of pest activity and clean up all areas of possible harborage.
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE FISH COUNTER ICE MACHINE AND BIN, BREAD DOUGH ROLLER, MILK AND JUICE RACKS, BUTCHER FAN SHEILDS AND BUTCHER WRAPPING MACHINE AND CONVEYOR.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS ARE EXTREMELY DIRTY THROUGHOUT THE FACILITY IN THE BATHROOM, UNDER THE SHELVES AND BEHIND THE KICK PLATES. CLEAN AND MAINTAIN THE FLOORS AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY FROM CORNER TO CORNER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. THE BUTCHER WALLS HAVE SOME STAINS AND THE CEILING HAS RUSTY SPRINKLER HEAD ESCUTCHEONS. CLEAN AND MAINTAIN THE WALLS AND CEILINGS SO THEY ARE SMOOTH AND SANITARY FROM TOP TO BOTTOM.
code 35

What changed since the previous inspection?

Compared with Pass on November 12, 2010: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.