Dominick's

September 13, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Outer openings not protected or rodent proofed. Rear west exit door-right side has 1/2 inch gap in middle of where doors meet. Instructed to rodent proof door to prevent rodent and insect entry. Serious citation issued 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Storage shelves in bakery, storage cabinets in deli, sinks, fan covers and prep tables in all prep areas not cleaned. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors in bakery, deli, walk-in coolers, and storage areas not cleaned and along wallbase. Instructed to detail clean and remove food debris daily.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Baseboards in meat hallway not maintained. Instructed to seal coving along wallbase. Ceilings in coolers and walls in bakery not cleaned. Instructed to detail clean. Light covers in produce cooler not cleaned. Instructed to detail clean.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Light covers in produce cooler broken. Instructed to replace any damaged light covers.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: Thermometer not provided in display cooler case or in deli prep coolers. Instructed to provided thermometers visible inside all coolers.
    code 40

What changed since the previous inspection?

Compared with Pass on January 28, 2010: 1 finding appeared for the first time. 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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