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Domino's Pizza

May 26, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OUTSIDE GARBAGE CONTAINER NOT MAINTAINED .BLACK GARBAGE BAGS OVERFLOWING FROM CONTAINER UNABLE TO CLOSE LIDS.OBSERVED BIRDS GOING IN AND OUT THE GARBAGE CONTAINER. GROUND HAS EXCESS DEBRIS,CARDBOARDS,RAT DROPPINGS, ETC.INSTRUCTED TO KEEP LID CLOSED AT ALL TIMES AND GROUND CLEAN, TO MINIMIZE RODENT AND INSECT ACTIVITIES. SERIOUS VIOLATION: 7-38-020
code 19
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CERTIFIED FOOD HANDLER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD IS PREPARED AND SERVED.A LEAST ONE PERSON ON DUTY IS CERTIFIED DURING ALL TIMES POTENTIALLY HAZARDOUS FOOD IS PREPARED,HANDLED AND SERVED. SERIOUS VIOLATION:7-38-012(a)
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SPLATTED WHITE PAINT ON CONTAINERS AND ON TOP THE THREE COMPARTMENT SINK,INSTRUCTED TO CLEAN AND MAINTAIN
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS ON FLOOR BEHIND THE HOT WATER TANK,INSTRUCTED T CLEAN AND MAINTAIN
code 34

What changed since the previous inspection?

Compared with Pass on August 14, 2014: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.