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Domino's

June 15, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings1

Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: OBSERVED HAND WASHING FACILITIES FOR STAFF NOT ACCESSIBLE AND MAINTAINED.OBSERVED A PIZZA PAN INSIDE OF HAND SINK BASIN,NO SOAP AND HAND DRYING DEVICE IN REAR DISH WASHING AREA AND NO HOT RUNNING WATER AT HAND SINK IN STAFF TOILETROOM.HOT WATER WAS TURNED OFF FROM UNDERNEATH SINK.SOAP AND TOWELS ARE NOW PROVIDED.HOT WATER RESTORED AND SINKS ACCESSIBLE.MUST MAINTAIN AT ALL TIMES.(CRITICAL 7-38-030)
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF APPX 8 RODENT DROPPINGS ON FLOOR NEXT TO SODA REACH IN COOLER,APPX. 5-7 LIVE LARGE FLIES IN PREP AREA AND DINING AREA.APPX.1/2-3/4" GAP ON DOORS FRONT DOUBLE ENTRY DOORS IN CENTER AND ALONG BOTTOM,REAR DOOR LEFT CORNER.NO STATE PEST CONTROL LICENSE IN LOGBOOK.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.PROVIDE A COPY OF STATE LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/15/18.(SERIOUS 7-38-020)
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL BULK FOOD STORAGE CONTAINER WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 30
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN PREP AREAS,STORAGE AREA/OFFICE AND BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL GAPS BETWEEN FLOOR AND WALL BASES IN REAR STORAGE AREA,OFFICE,FRONT PREP AREA IN CORNER UNDER PREP TABLE.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES IN REAR STORAGE AREA,MISSING DOOR TRIM AT OFFICE,MISSING VENTILATION VENT IN FRONT PREP AREA.MUST CLEAN DEBRIS BUILD UP FROM UPPER WALL IN WALK IN COOLER.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR ADJACENT TO PREP AREA.
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN BASEMENT.MUST REMOVE MAKE SHIFT SLEEPING QUARTERS IN BASEMENT.
code 41
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 28, 2017: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.