Donut Doctor & Edy's Ice Cream

July 17, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. PREPARING/SERVING BAKED GOODS, MILK SHAKES AT TIME OF INSPECTION. INSTRUCTED A CERTIFIED FOOD MANAGER WITH CITY CERTIFICATE MUST BE ON DUTY AT ALL TIMES. FOUND TWO CITY CERTIFICATES POSTED, BUT PERSONS NOT ON DUTY AT TIME OF THE INSPECTION. SERIOUS CITATION ISSUED, 7-38-012.
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED, FROM REPORT #521618, DATED 7/21/2011. VIOLATIONS #33,THE FOLLOWING NOT CLEAN, MUST CLEAN/SANITIZE; COOLERS, FREEZERS, CABINETS STEAM TABLE, OVENS, CARTS AND ALSO CLEAN AND COVER ALL UNUSED EQUIPMENT THRU-OUT PRODUCTION AREA OR REMOVE FROM PREMISES. #34, MUST CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS THRU-OUT PREMISES. #35,MUST CLEAN AND/OR REPAINT WALLS THRU-OUT PRODUCTION/PREP AREA, CLEAN LIGHT SHIELDS THRU-OUT AND REPLACE DAMAGED/MISSING CEILING PANELS. #41,CLUTTER; MUST REMOVE UNNECESSARY ARTICLES THRU-OUT PREMISES, CLEAN AND ORGANIZE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS TO PREVENT PEST HARBORAGE. SERIOUS CITATION ISSUED, 7-42-090.
    code 29
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: DRIED FOOD STORAGE CONTAINERS NOT LABELED; INSTRUCTED TO LABEL AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: TWO DOOR PREP REACH IN COOLER WITH BROKEN GASKETS; INSTRUCTED TO REPLACE BROKEN GASKETS ON BOTH DOORS.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OPENINGS NOTED AROUND PIPES AT PREP AREA; INSTRUCTED TO SEAL OPENINGS TO PREVENT PEST ENTRY.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: NO THERMOMETERS; INSTRUCTED TO PROVIDE THERMOMETERS FOR COOLERS.
    code 40
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: ICE CREAM SCOOPS IMPROPERLY STORED; INSTRUCTED TO PROPERLY STORED TO PREVENT CONTAMINATION.
    code 43

What changed since the previous inspection?

Compared with Pass on July 21, 2011: 6 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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