health inspection result Β· Albany Park Β· Chicago
πclean
resultPass
critical violations0
last inspectedDecember 19, 2012
address4638 N Kedzie Ave, Chicago 60625
cuisineBakery
Is Nazarreth Sweets clean?
Nazarreth Sweets is currently Pass from Chicago Department of Public Health, from an inspection on December 19, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Nazarreth Sweets?
These are the violations recorded at the most recent inspection on December 19, 2012, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ CAULKING AROUND THE SPLASHGUARD OF THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK WORN OUT WITH BLACK MOLDY SUBSTANCE. MUST REPLACE CAULKING.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ CAULKING AROUND THE SPLASHGUARD OF THE 3 COMPARTMENT SINK AND EXPOSED HAND SINK WORN OUT WITH BLACK MOLDY SUBSTANCE. MUST REPLACE CAULKING.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ MUST CLEAN INSIDE THE CABINET UNDER THE WASHBOWL SINK IN THE WASHROOM AND MAINTAIN.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CRACKED FLOOR TILES THU-OUT THE KITCHEN/PREP AREA. MUST REPLACE AND MAINTAIN.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ CRACKED FLOOR TILES THU-OUT THE KITCHEN/PREP AREA. MUST REPLACE AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ WALLS BEHIND THE DOOR GOING IN THE KITCHEN/PREP AREA AND BEHIND THE COOKING EQUIPMENTS NEEDS DETAIL CLEANING AND MAINTAIN. VENT COVER INSIDE THE WASHROOM WITH DUST BUILD UP. MUST CLEAN IN DETAIL AND MAINTAIN. STAINED CEILING TILES TRU-OUT THE PREMISES. MUST REPLACE .
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ WALLS BEHIND THE DOOR GOING IN THE KITCHEN/PREP AREA AND BEHIND THE COOKING EQUIPMENTS NEEDS DETAIL CLEANING AND MAINTAIN. VENT COVER INSIDE THE WASHROOM WITH DUST BUILD UP. MUST CLEAN IN DETAIL AND MAINTAIN. STAINED CEILING TILES TRU-OUT THE PREMISES. MUST REPLACE .
π‘οΈthermometers missing
Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded β’ MUST REPLACE MISSING LIGHT SHIELD ON THE LIGHT BULBS THRU-OUT THE PREP AREA/KITCHEN. MUST PROVIDE LIGHT SHIELD AND END CAPS.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ MUST REMOVE THE THREAD ON THE FAUCET OF THE MOP SINK OR INSTALL A BACK FLOW PREVENTIVR DEVICE.
When was Nazarreth Sweets last inspected?
Nazarreth Sweets has 4 inspections on record going back to November 15, 2010.
date
result
score
November 24, 2014
closed by the city
December 19, 2012
Pass
March 21, 2011
Pass
November 15, 2010
Pass
Nazarreth Sweets vs Albany Park
Albany Park runs 58% clean across 828 tracked restaurants β 478 clean, 149 mid, 198 cooked.
Against the 828 spots Cooked tracks in Albany Park, this one comes out cleaner than 43% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 19, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.