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Doughboy's Chicago

December 1, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED 10 FOOD STORAGE CONTAINERS OF COOKED SPAGHETTI WITH THE PREPARE DATE OF 11/18 STORED IN THE TWO DOOR REFRIGERATOR IN THE FOOD PREP AREA. INSTRUCTED TO DISCARD COOKED FOODS AFTER SEVEN DAYS STARTING FROM THE FIRST DAY THE FOOD WAS PREPARED. THE FOOD ITEMS WERE DISCARDED AT THIS TIME. APPROXIMATELY 8LBS AT $45. PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
code 23
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY. OBSERVED APPROXIMATELY 30-40 MICE DROPPINGS ON SITE. THE FOLLOWING AREAS WERE OBSERVED WITH DROPPINGS: ON THE FLOOR BEHIND THE FREEZER CHEST IN THE REAR FOOD STORAGE AREA, ON THE FLOOR BEHIND THE SHELVING UNIT WITH CHEMICALS STORED IN THE FOOD PREP AREA, ON THE LOWER LEDGE OF THE SHELVING UNIT ACROSS FROM THE TOILET ROOM, ON THE FLOOR BEHIND THE GREASE TRAP UNDER THE THREE COMPARTMENT SINK, BEHIND THE FREEZER UNIT IN THE REAR FOOD PREP AREA, ON THE FLOOR BEHIND THE SHELVING UNIT NEXT TO THE HOT HOLDING UNITS IN THE REAR FOOD PREP AREA. INSTRUCTED TO ELIMINATE PEST ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION 7-38-020(A), CITATION ISSUED.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED THE TWO DOOR REFRIGERATOR AND A DEEP FREEZER AT THE FRONT LOBBY OF THE FACILITY NOT LOCKED. INSTRUCTED TO LOCK SAID EQUIPMENT IN ORDER TO PROTECT FOOD AND ICE FROM CONSUMERS AND MAINTAIN.
code 39
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED COOKING EQUIPMENT NOT INVERTED ON THE SHELVING UNIT UNDER THE FOOD PREP TABLE IN THE FOOD PREP/DISHWASHING AREA. INSTRUCTED TO INVERT SAID COOKING EQUIPMENT AND MAINTAIN.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED THE SIDES OF THE DEEP-FRYING UNITS ENCRUSTED WITH GREASE. INSTRUCTED TO DEEP CLEAN AND MAINTAIN SAID EQUIPMENT.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS UNDER THE DEEP-FRYING UNITS WITH SEVERE GREASE AND FOOD BUILD UP, THE FLOORS IN THE REAR FOOD STORAGE AREA WITH STICKY RESIDUE AND DEBRIS THROUGHOUT THE AREA, AND THE FLOORS UNDER THE THREE COMPARTMENT SINK WITH SLIGHT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED FLOORS. • OBSERVED THE RIGHT SIDE OF THE WALL NEAR THE REAR EXIT DOOR AND AT THE BOTTOM OF THE WALL WITH THE WINDOW IN THE EMPLOYEE TOILET ROOM WITH OPENINGS AND DAMAGED. INSTRUCTED TO SEAL ALL OPENINGS AND TO REPAIR DAMAGED WALLS TO PREVENT POSSIBLE HARBORAGE POINTS FOR PEST AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on October 6, 2022: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.