Down The Line Rooftop

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST DETAIL CLEAN AND SANITIZE THE INTERIOR PANEL AT THE ICE MACHINE TO REMOVE SLIGHT BUILD-UP.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: MUST REPAIR/REPLACE BROKEN LIGHT SHIELD ABOVE THE RIGHT HAND SIDE TOILET STALL IN THE LADIES RESTROOM ON THE 3RD FLOOR.
  code 36
• ⚠️Food Handler Requirements Met
  Inspector note: MUST HAVE ALL NEW EMPLOYEES OBTAIN THEIR IDPH FOOD HANDLER'S CERTIFICATES. ALSO RECOMMEND HAVING AN EMPLOYEE RECORD KEEPING SYSTEM TO PROVIDE PROOF OF HIRE DATE.
  code 45

What changed since the previous inspection?

Compared with Pass on June 25, 2015: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.