Cooked?
Down The Line Rooftop
- resultPass
- critical violations0
- last inspectedSeptember 2, 2016
- address3621 N Sheffield Ave, Chicago 60613
- cuisineWrigley Roof Top
Is Down The Line Rooftop clean?
Down The Line Rooftop is currently listed as closed by Chicago Department of Public Health, as of its inspection on September 2, 2016. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Down The Line Rooftop?
Nothing was written up at the most recent inspection on September 2, 2016. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Down The Line Rooftop last inspected?
Down The Line Rooftop has 11 inspections on record going back to March 22, 2011.
| date | result | score |
|---|---|---|
| March 23, 2017 | closed by the city | |
| September 2, 2016 | Pass | |
| June 2, 2016 | Pass | |
| June 25, 2015 | Pass | |
| July 31, 2014 | Pass | |
| May 31, 2013 | Pass | |
| August 24, 2012 | Pass w/ Conditions | |
| September 21, 2011 | Pass w/ Conditions | |
| March 30, 2011 | Pass | |
| March 24, 2011 | Fail | |
| March 22, 2011 | Fail |
Down The Line Rooftop vs Lake View
Lake View runs 40% clean across 2,211 tracked restaurants — 880 clean, 214 mid, 1,110 cooked.
Against the 2,211 spots Cooked tracks in Lake View, this one comes out cleaner than 0% of them.
Other spots in Lake View
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 2, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.