✕

Drake Quick Mart

July 12, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings0

← Back to the current restaurant page

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: EVIDENCE OF RODENT AND INSECT NOTED; OBSERVED OVER 30 MICE DROPPINGS ON FLOOR AND ALONG WALLS INSIDE THE BASEMET, AND OVER 10 LIVE FRUIT FLIES ON EAST WALL AND ON TOP OF A BAG OF ONIONS AT REAR DISH WASHWING AREA. INSTRUCTED TO CLEAN/SANITIZE AREAS, REMOVE SPOILED ONIONS, ONIONS MUST BE STORED INSIDE A COLD UNIT. ALSO SEAL OPENINGS THRU-OUT PREMISES TO PREVENT PEST ENTRY. ADVICED TO CALL PEST CONTROL FOR SERVICE. SERIOUS CITATION ISSUED, 7-38-020.
code 18
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY NOT DISPLAYED AND VISIBLE TO ALL CUSTOMERS. INSTRUCTED SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO CUSTOMERS. SERIOUS CITATION ISSUED, 7-38-010(B).
code 28
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO REPLACE BROKEN PREP TABLE AND CUTTING BOARD AT REAR PREP AREA, REPLACE BROKEN GASKETS ON MILK REACH IN COOLER, AND PROVIDE A DRAIN BOARD FOR 3PART SINK OR SHELVES ABOVE SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING NOT CLEAN, MUST CLEAN/SANITIZE; COOLERS, FREEZERS, MOP SINK, DISPLAY AND STORAGE SHELVES THRU-OUT PREMISES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPLACE MISSING AND BROKEN FLOOR TILES AND CLEAN FLOORS THRU-OUT PREMISES, INCLUDING BASEMENT; UNDER, BEHIND EQUIPMENT AT CORNER AND ALONG WALLS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO REPAIR WALL AT PREP AREA, SEAL OPENINGS ON WALLS AND CEILING THRU-OUT TO PREVENT PEST ENTRY.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE MISSING LIGHT SHIELDS AT PREP AREA AND ALSO PROVIDE ADEQUATE LIGHTING AT SAME AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO REPAIR FAUCETS AT WASHROOM HAND SINK AND 3PART SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: EXCESSIVE CLUTTER THRU-OUT PREMISES, INSTRUCTED TO REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HABORAGE.
code 41

Browse this restaurant's inspections

More restaurants in Irving Park

See every restaurant in Irving Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.