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Dram Shop

November 3, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE FRUIT FLIES AT THE BAR AREA AND AT REAR CUSTOMER SEATING AREAS . APPROXIMATELY 40 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS, CEILING AND EQUIPMENT IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. ALSO, THE REAR DOOR TO THE BASEMENT IS NOT RODENT PROOF. THERE IS A 1/4" GAP AT THE CENTER BOTTOM OF THE DOOR.ALSO,APPROXIMATELY 40 RAT DROPPINGS FOUND ON FLOORS ALONG THE CORNERS OF CLUTTERED BASEMENT AREAS.INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PEST PROOF SAID DOOR AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE AN ICE BIN COVER FOR THE ICE BIN AT BAR AREA AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN INTERIOR OF ALL COOLERS AND INTERIORS OF THE BAR 3-COMPARTMENT SINK,BAR GUN AND HOUSING ATTACHED,FAN COVERS INSIDE THE BASEMENT KEG WALK-IN-COOLER,UPPER PANEL OF ICE MAKER AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES AND BASEMENT REQUIRE A DETAIL CLEANING AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMOVE DUSTS ACCUMULATIONS ON THE VENTILATION COVERS INSIDE THE TOILET ROOMS AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO EXPOSED HANDSINK AT THE BAR AREA.INSTRUCTED TO INSTALL AN EXPOSED HANDSINK WITH HOT AND COLD RUNNING WATER,SOAP AND HAND PAPER TOWELS AND MAINTAIN.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTERED CONDITIONS FROM THE BASEMENT AREAS AND OUTSIDE REAR LEADING TO THE BASEMENT AREAS MUST BE MAINTAINED DUE TO POTENTIAL PEST HARBORAGE.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: WET WASH CLOTHS STORED BENEATH THE BAR 3 COMPARTMENT SINK,MUST PROPERLY STORE INSIDE A CLEAN CONTAINER WITH LID AND MAINTAIN.
code 43

What changed since the previous inspection?

Compared with Pass on January 9, 2014: 2 findings appeared for the first time. 6 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.