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Drinkhaus Bar & Grill
May 3, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST INSTALL SPLASH GUARD AT HAND SINK BEHIND BAR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN DUST AND DEBRIS FROM ALL PREP, BAR, AND STORAGE CONTACT SURFACES THROUGHOUT THE PREMISES. CLEAN INTERIOR OF ALL COOLERS AND STORAGE RACKS IN PREP AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN AND RE-GROUT FLOORS IN PREP AREA. CLEAN FLOORS BEHINDS BARS AND THROUGHOUT PREMISES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR UNFINISHED WALL IN PREP AREA NEAR REAR EXIT DOOR. CLEAN EXCESSIVE DUST ACCUMULATION FROM ALL WALL VENTS THROUGHOUT.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNED OUT LIGHT IN WAIT STAFF AREA, AND CLEAN DEBRIS FROM LIGHT SHIELDS IN SAID AREA.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.