Drop In Lounge

March 26, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT RAW WOOD SHELVES IN STORAGE ROOMS. REMOVE CARDBOARD FROM SHELVES INSIDE REACH-IN COOLERS BEHIND THE BAR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN ALL SHELVES, COUNTERS, SINKS, AND ALL UNUSED EQUIPMENT STORED ON PREMISES THROUGHOUT WHERE NEEDED.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CONTINUE TO DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT(INCLUDING ALL STORAGE & FURNACE ROOMS).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE ALL STAINED AND MISSING CEILING TILES. CLEAN DUSTY CEILING VENTS & CEILING TILES, AND ALL WALLS WHERE NEEDED. SEAL ALL CRACKS IN THE CORNERS OF THE WALLS(INCLUDING BASEBOARDS).
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: A MOP SINK SINK MUST BE INSTALLED ON PREMISES. PROVIDE WORKING VENTILATION IN BOTH WASHROOMS.
    code 38

What changed since the previous inspection?

Compared with Fail on March 19, 2013: 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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