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Drw

May 9, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CRACKED, WOODEN CUTTING BOARDS IN EQUIPMENT STORAGE. OBSERVED ALUMINUM FOIL BEING USED TO LINE THE SHELF UNDER THE GRILL. INSTRUCTED TO REMOVE THESE ITEMS AND MAINTAIN ALL FOOD AND/OR EQUIPMENT STORAGE SURFACES TO BE SMOOTH, DURABLE AN EASILY CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE CABINET TO THE RIGHT OF THE MAIN FRYERS AND THE CABINET IN THE SANDWICH STATION.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED COVING DETACHING FROM THE WALL IN THE EQUIPMENT STORAGE ROOM, AND THROUGHOUT THE GRILL STATION. INSTRUCTED TO REPAIR AND MAINTAIN THE COVING.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST REPLACE THE MISSING CEILING TILES IN THE DISH WASHING ROOM. MUST REMOVE DUST ACCUMULATION ON THE VENT COVER NEAR THE LOADING SIDE OF THE DISH MACHINE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED THE FANS IN THE EMPLOYEE RESTROOMS TO BE INOPERABLE. MUST PROVIDE FUNCTIONING VENTILATION FANS.
code 38
Food Handler Requirements Met

Inspector note: NO PROOF OF CERTIFIED FOOD HANDLERS MAINTAINED ON SITE. INSTRUCTED THAT ALL EMPLOYEES MUST BECOME A FOOD HANDLER WITHIN 30 DAYS OF EMPLOYMENT AND PROVIDE DOCUMENTATION OF CERTIFICATION ON SITE.
code 45

What changed since the previous inspection?

Compared with Pass on October 8, 2015: 1 finding appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.