Ds Tequila

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED WATER POOLING IN THE BOTTOM OF THE SALAD PREP COOLER. INSTRUCTED TO ELIMINATE STANDING WATER AND REPAIR ANY LEAKS. OBSERVED EXCESSIVE FROST AND ICE ACCUMULATING ON THE SHELVING, FLOOR AND CEILING OF THE WALK IN FREEZER. INSTRUCTED TO ELIMINATE ALL FROST.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN BROWNISH RESIDUE FROM SODA GUNS IN PATIO SERVICE BAR.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED BOXES OF ALCOHOL STORED ON THE FLOOR IN THE LIQUOR ROOM. INSTRUCTED TO STORE ALL BOXES AT LEAST 6 INCHES OFF THE FLOOR.
  code 34

What changed since the previous inspection?

Compared with Pass on May 12, 2016: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.