Cooked?✓
Dunajec
July 14, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE INTERIOR OF, FRONT COOLERS NOT CLEAN, INSTRUCTED TO CLEAN ALSO FANGUARD COVER. OBSERVED SIDE BAKERY COOLERS INTERIOR AND EXTERIOR NOT CLEAN, INSTRUCTED TO CLEAN. OBSERVED THE FRONT SLICER,AND CUTTING BOARDS NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.ALSO CLEAN INTERIOR OF REAR OVEN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED STANDING WATER ON THE FLOOR IN REAR MEAT ROOM, INSTRUCTED TO REMOVE.OBSERVED FLOOR NOT CLEAN UNDER STORAGE SHELVES IN REAR BAKERY, INSTRUCTED TO CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED REAR MEAT/SMOKING AREA CEILING LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED STOCK STORED ON THE FLOOR FRONT, INSTRUCTED TO ELEVATE 6"OFF THE FLOOR.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED NO NAIR RESTRAINTS ON THE LADIES IN THE DELI, INSTRUCTED TO PROVIDE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on September 5, 2013: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.