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Dunkin Donuts & Baskin Robins

September 29, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXTERIOR TOP OF GREASE INTERCEPTOR FOR 3-COMPARTMENT SINK WITH RUSTY SURFACE. INSTD TO REMOVE RUST AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXCESSIVE GREASE ACCUMULATION ON INTERIOR BOTTOM OF UNUSED FRYERS IN REAR. INSTD TO CLEAN AND MAINTAIN OR REMOVE FROM PREMISES. INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT OUT IN WALK IN FREEZER. INSTD TO REPLACE AND MAINTAIN.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: THERMOMETERS MISSING FOR COOLERS IN PREP AREA. INSTD TO PROVIDE THERMOMETERS.
code 40
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE PROPERLY IN SANITIZING SOLUTION.
code 43

What changed since the previous inspection?

Compared with Pass on November 16, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.