Dunkin Donuts/Baskin Robbins

December 12, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings11
  • critical findings1

← Back to the current restaurant page

Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO VERIFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010
    code 3Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: INTERIOR OF ICE MACHINE PANEL NOT CLEAN, PINKISH BUILD UP. INSTD TO CLEAN AND MAINTAIN.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: THERMOMETERS MISSING INSIDE ALL SMALL COOLERS. INSTD TO PROVIDE AND MAINTAIN.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: DRY STORAGE CONTAINERS NOT LABELED. INSTD TO LABEL WITH COMMON NAME (SUGAR, ETC)
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OVER 30 SMALL LIVE FLIES NOTED ON WALLS IN WAREWASHING AREA, ON WALLS IN DINING AREA AND ON WALLS IN TOILET ROOMS. INSTD TO REMOVE ALL FLIES, CLEAN AND SANIZITE AFFECTED AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: DOOR HINGE ON SMALL COOLER IN BASKIN ROBBINS PREP AREA IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INTERIOR OF ALL COOLERS INCLUDING RUBBER GASKETS, COUNTERTOPS THROUGH OUT FRONT LINE, DIPPER WELLS, STORAGE SHELVES, EXTERIOR OF ALL BEVERAGE MACHINES, EXTERIOR OF ALL TRASH BINS AND INTERIOR OF UTILITY SINK NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO COVERED RECEPTACLE IN WOMENS TOILET ROOM. INSTD TO PROVIDE AND MAINTAIN.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: ALL 4 OUTSIDE DUMPSTERS OVERFLOWING WITH EXPOSED TRASH, DEBRIS UNABLE TO CLOSE LIDS. ALSO EXCESSIVE TRASH, FOOD LIQUID ON GROUND SURROUNDING DUMPSTERS. INSTD TO CLEAN AREA AND HAVE DUMPSTERS WITH TIGHT FITTING LIDS. CITATION ISSUED 7-38-020(B).
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR THROUGH OUT REAR WITH WORN GROUT LINES CAUSING EXCESSIVE FOOD DEBRIS ACCUMULATION. INSTD TO RE GROUT AND MAINTAIN. • FLOOR, FLOOR DRAINS AND WALLS THROUGH OUT PREMISES NOT CLEAN, DEBRIS. WALLS, FLOOR AND CEILING OF WALK IN FREEZER WITH EXCESSIVE ICE ACCUMLATION. INSTD TO CLEAN AND MAINTAIN. • EXCESSIVE CLUTTER/UNORGANIZATION IN STORAGE ROOM. INSTD TO REMOVE ALL CLUTTER AND ORGANIZE AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: DIM LIGHTS THROUGH OUT PREMISES. INSTD TO REPLACE ALL DIM LIGHTS AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on February 22, 2017: 11 findings appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up