Dunkin Donuts Baskin Robbins

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST CLEAN FLOORS REAR PREP AREAS UNDER AND BEHIND ALL EQUIPMENT,
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST DETAIL CLEAN, BETTER ORGANIZE REAR, PREP/STORAGE AREAS, REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE,
  code 41

What changed since the previous inspection?

Compared with Pass on January 19, 2012: 2 findings appeared for the first time.

Browse this restaurant's inspections

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.