Dunkin Donuts/Baskin Robbins

January 25, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR AND EXTERIOR OF CREAMER/SUGAR DISPENSER AND SHELVES IN PREP AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS UNDER SHELVES IN WALK-IN COOLER(MILK SPILLS) AND ICE MACHINE/ICE BIN (EXCESS WATER). CLEAN ALL FLOOR DRAINS UNDER 3-COMPARTMENT SINKS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAK UNDER ICE BIN IN REAR PREP AREA. REMOVE PLUMBERS PUTTY AROUND DRAINS IN EXPOSED SINKS.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELEVATE ALL STOCK OFF FLOOR IN WALK-IN FREEZER AND STORAGE AREAS. REMOVE EXCESS TRASH IN REAR STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with Pass on November 24, 2015: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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