Dunkin Donuts/Baskin Robbins

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST REPLACE GASKET AT UPRIGHT ICE CREAM FREEZER DOOR.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST REMOVE EXCESS ICE BUILD UP AT WALK-IN FREEZER PIPES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST REPAINT GREASE TRAP LID AT FLOOR IN THE REAR PREP AREA.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: MUST PROVIDE SHATTER PROOF BULBS OR LIGHTSHIELDS AT THE DONUT DISPLAY CASES.
  code 36
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE WORKING THERMOMETERS AT ALL COOLERS, REFRIGERATORS AND FREEZERS ON PREMISES AT ALL TIMES.
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.