One Stop Convenience

• resultPass w/ Conditions
• critical violations0
• last inspectedMarch 31, 2010
• address4601 N Sheridan Rd, Chicago 60640
• cuisineGrocery Store

Is One Stop Convenience clean?

One Stop Convenience is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on March 31, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at One Stop Convenience?

These are the violations recorded at the most recent inspection on March 31, 2010, in plain English, with the city's own wording underneath.

• 🧽surfaces not properly sanitized
  Food Protected During Storage, Preparation, Display, Service And Transportation • All food should be properly protected from contamination during storage, preparation, display, service, and transportation.HAVE INTERIOR OF ICE MACHINE IN REAR CLEANED AND SANITIZED.CITATION # 57984-17 TAGGED HELD FOR INSPECTION.
• 🌡️hot/cold holding temps off
  * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served • A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. PROVIDE A CITY OF CHICAGO FOOD SERVICE MANAGER WITH CERTIFICATE POSTED WHILE HANDLING POTENTIALLY HAZARDOUS FOODS SUCH AS COOKED CHICKEN, RAW MEAT ETC. CITATION #57984-17
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN ACCUMULATED GRIME, PAPER ETC ON FLOORS THROUGHOUT PREMISES ALONG WALLS, UNDER EQUIPMENT AND BY 3 COMPARTMENT SINK ETC.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN ACCUMULATED GRIME, PAPER ETC ON FLOORS THROUGHOUT PREMISES ALONG WALLS, UNDER EQUIPMENT AND BY 3 COMPARTMENT SINK ETC.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BEHIND DISPLAY COOLER RIGHT OF FRONT DOOR AND SCATTERED THROUGHOUT PREMISES TO PREVENT PEST ACCESS.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BEHIND DISPLAY COOLER RIGHT OF FRONT DOOR AND SCATTERED THROUGHOUT PREMISES TO PREVENT PEST ACCESS.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE LIGHT SHIELDS ABOVE MEAT COUNTER, IN ALL REFRIGERATION UNITS THROUGHOUT PREMISES. INCLUDE END CAPS.
• 🏷️food improperly labeled
  Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters • None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. PROVIDE SELF CLOSING DEVICE FOR WASHROOM DOOR.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE VACUUM BREAKER FOR MOP SINK IN REAR. NO HOSE USE.
• ⚠️No Smoking Regulations • Smoking shall be prohibited in all public places except in designated smoking areas. POST SIGNS AT FRONT AND REAR DOORS "NO SMOKING WITHIN 15 FEET OF DOOR."
  No Smoking Regulations • Smoking shall be prohibited in all public places except in designated smoking areas. POST SIGNS AT FRONT AND REAR DOORS "NO SMOKING WITHIN 15 FEET OF DOOR."

When was One Stop Convenience last inspected?

One Stop Convenience has 2 inspections on record going back to March 31, 2010.

One Stop Convenience vs Uptown

Uptown runs 62% clean across 725 tracked restaurants — 446 clean, 137 mid, 137 cooked.

Against the 725 spots Cooked tracks in Uptown, this one comes out cleaner than 33% of them.

Other spots in Uptown

• ✓ Fiesta Mexicana
  clean · October 22, 2024
• ✓ Gorilla Sushi Bar
  clean · June 10, 2025
• ? Hing Wang
  cooked · April 27, 2012
• ? Sweta Inc
  cooked · November 5, 2013
• ? Bojono's
  cooked · August 15, 2013
• ? A J Broadway Grill
  cooked · September 24, 2013

See every restaurant inspection in Uptown →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.