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One Stop Convenience

March 31, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation.HAVE INTERIOR OF ICE MACHINE IN REAR CLEANED AND SANITIZED.CITATION # 57984-17 TAGGED HELD FOR INSPECTION.
    code 16
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. PROVIDE A CITY OF CHICAGO FOOD SERVICE MANAGER WITH CERTIFICATE POSTED WHILE HANDLING POTENTIALLY HAZARDOUS FOODS SUCH AS COOKED CHICKEN, RAW MEAT ETC. CITATION #57984-17
    code 21
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN ACCUMULATED GRIME, PAPER ETC ON FLOORS THROUGHOUT PREMISES ALONG WALLS, UNDER EQUIPMENT AND BY 3 COMPARTMENT SINK ETC.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BEHIND DISPLAY COOLER RIGHT OF FRONT DOOR AND SCATTERED THROUGHOUT PREMISES TO PREVENT PEST ACCESS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. PROVIDE LIGHT SHIELDS ABOVE MEAT COUNTER, IN ALL REFRIGERATION UNITS THROUGHOUT PREMISES. INCLUDE END CAPS.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. PROVIDE SELF CLOSING DEVICE FOR WASHROOM DOOR.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. PROVIDE VACUUM BREAKER FOR MOP SINK IN REAR. NO HOSE USE.
    code 38
  • No Smoking Regulations
    Inspector note: Smoking shall be prohibited in all public places except in designated smoking areas. POST SIGNS AT FRONT AND REAR DOORS "NO SMOKING WITHIN 15 FEET OF DOOR."
    code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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