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Dunkin Donuts (T3 Hk Foodcourt)

May 22, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings2
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: Observed no exposed hand sink at the front prep area. Instructed facility to install and maintain an exposed handsink at the front prep area with hot and cold running water under city pressure, soap, and paper towels and maintain. Critical violation 7-38-030.
code 11Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: Observed no barrier between the customer service area and the coffee prep area. Instructed facility to install and maintain an adequate barrier. Serious violation 7-38-005(a).
code 16

What changed since the previous inspection?

Compared with Pass on October 11, 2016: 2 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.