Cooked?✓
Dunkin Donuts (T3 Hk Foodcourt)
October 11, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed the ice machine to have slight dirt accumulation on the upper interior portion. Instructed facility to clean, sanitize, and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed the floor around the grease trap to be dirty. Instructed facility to clean and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed the caulking along the wall between the 3 compartment sink to be worn with black buildup underneath. Instructed facility to remove, clean area, recaulk, and maintain.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Observed the 1 door beverage cooler thermometer to be broken. Instructed facility to replace and maintain.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 16, 2015: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.