Dunkin Donuts

November 22, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST REPAINT RUSTY GREASE TRAP BOX UNDER 3-COMP SINK. • MUST DETAIL CLEAN AND SANITIZE INTERIOR PORTION OF REFRIGERATOR DOOR GASKETS TO REMOVE ENCRUSTED FOOD DEBRI.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS AT BOTH DONUT DISPLAY CASES.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST DECLUTTER AND BETTER ORGANIZE THE REAR STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with Pass on December 12, 2012: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up