Dunkin Donuts

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Must fix ice machine lid, cooler door gasket in rear that's in poor repair; & cutting board with deep/dark grooves must be sanded/bleached.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. Must clean floors in basement, under shelves & equipment.
  code 34

Browse this restaurant's inspections

More restaurants in Loop

• ✓ Subway
  cooked · 166 W Washington St · inspected May 11, 2011
• ✕ Mcdonald's
  cooked · 36 W Randolph St · inspected February 3, 2010
• ✓ Munchies
  clean · 111 S Wacker Dr · inspected December 31, 2013
• ? Munchies
  cooked · 1 N Wacker Dr · inspected February 24, 2015
• ✕ Dunkin Donuts
  cooked · 105 W Madison St · inspected April 2, 2010
• ✓ Crowne Plaza Chicago - The Silversmith Hotel
  cooked · 10-16 S Wabash Ave · inspected August 25, 2010

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.