Dunkin Donuts

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: 4-501.12-- OBSERVED STAINED CUTTING BOARD ON TOP OF THE PREP LINE COOLER.INSTRUCTED MANAGEMENT TO RESURFACE OR REPLACE THE CUTTING BOARD.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-501.12--INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREP AREA TO REMOVE SPILLED FOOD DEBRIS AND TO MAINTAIN.
  code 55

What changed since the previous inspection?

Compared with Fail on June 22, 2021: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.