Dunkin Donuts

December 11, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN INTERIOR PANEL OF THE ICE MACHINE TO REMOVE SLIGHT BUILD-UP.
    code 33
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT THE MIDDLE PORTION OF THE SPRAYER AT THE 3-COMP SINK. AT THE RESTROOM HAND SINK MUST ADJUST TEMP VALVE SO AS TO HAVE HOT WATER RUN FOR A MINIMUM OF 15 SECS AT ALL TIMES AT 85F MINIMUM.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST BETTER ORGANIZE THE AREA TO THE RIGHT HAND SIDE OF THE HAND SINK LOCATED ON THE NORTH WALL. ALSO THE AREA IN FRONT OF THE WALK-IN COOLER MUST REMOVE EXCESS CARD BOARD BOXES FROM ABOVE AREA.
    code 41

What changed since the previous inspection?

Compared with Pass on October 7, 2014: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up