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Dunkin Donuts
April 28, 2014 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings2
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED FOOD HANDLER MULTI-TASKING, DURING PREPARING BREAKFAST SANDWICHES,PICKING UP FOOD PAPERS OFF FLOORS SEVERAL TIMES,GOING BACK TO PREPARING FOOD AND SOMETIMES JUST CHANGING GLOVES BUT NEVER WASHING HANDS FIRST,USING POOR HYIGENIC PRACTICES.INSTRUCTED ON PROPER HANDWASHING PROCEDURES.CRITICAL VIOTATION ISSUED -7-38-010A
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No Smoking RegulationsInspector note: OBSERVED NO NO SMOKING SIGNS POSTED ON PREMISES.MUST POST AT ENTRANCES AND OTHER AREAS WHERE SMOKING IS PROHIBITED- 7-32-020 A.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 30, 2013: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.