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Dunkin Donuts
March 15, 2024 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED DARK GROOVES IN CUTTING BOARD FOR 4 DRAWER COLD HOLD UNIT. REMOVE DARK GROOVES OR REPLACE CUTTING BOARD.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED ALL INTERIOR OF REACH IN COOLERS NEED TO BE CLEANED IN DETAIL AND MAINTAINED.
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Hot & Cold Water Available; Adequate PressureInspector note: OBSERVED INADEQUATE HOT WATER OF 67F AT BEGINNING OF INSPECTION. DURING INSPECTION HOT WATER WAS RESTORED TO 110F. HOT WATER MUST BE MAINTAINED BETWEEN 110 AND 120F AT ALL TIMES. PRIORITY VIOLATION 7-38-030 (C)
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED LEAK UNDER HANDSINK IN FRONT SERVICE AREA. REPAIR AND MAINTAIN LEAK.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FLOORS VERY UNCLEAN UNDER AND BEHIND ALL HEAVY EQUIPMENT AND REFRIGERATION UNITS MUST CLEAN IN DETAIL ALL FLOORS. ALL EQUIPMENT MUST BE PULLED AWAY FROM WALLS AND ALL FLOORS NEED TO BE CLEANED. MAINTAIN FLOORS.
What changed since the previous inspection?
Compared with Pass on December 12, 2023: 4 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.