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Dunkin Donuts

November 24, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS SUMMARY REPORT NOT POSTED/DISPLAYED ON SITE FROM REPORT # 1512871 DATED 12/11/14. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED /DIPLAYED ON SITE FOR THE CUSTOMER. SERIOUS VIOLATION 7-42-010(B). PROVIDED MANAGER A NEW SUMMARY REPORT TO POST IN PLAIN VIEW ON SITE.
code 28
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CAULK WORN OUT AROUND THE MOP SINK. MUST RE CAULK AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN IN DETAIL THE MOP SINK AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN IN DETAIL THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL GAP/OPENING AROUND THE TUBES/PIPE AND CONDUIT THROUGHOUT THE REAR PREP/DISHWASHING AREA AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on December 11, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.