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Dunkin Donuts
June 15, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings1
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOOD ARE PREPARED AND SERVED:EGGS,SAUSAGE,MILK ETC. NO PROOF OF ENROLLMENT TO SANITATION CLASS FOR THE MANAGER ON DUTY,INSTRUCTED TO ENROLL TO SAID CLASS. SERIOUS VIOLATION:7-38-012(A)
What changed since the previous inspection?
Compared with Pass on August 15, 2016: 1 finding appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.