✕

Dunkin Donuts

April 20, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED WATER AT HAND WASHING SINK IN EMPLOYEE BATHROOM AT AN IMPROPER TEMPERATURE OF 51.8F. HOT WATER IS NOT RUNNING FROM FAUCET. INSTRUCTED MANAGER THE HAND WASHING SINK MUST PROVIDE WATER AT A TEMPERATURE OF AT LEAST 100.0F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C).
code 10Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE. MUST CLEAN REGULARLY AND MAINTAIN.
code 16
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED LARGE BULK FOOD CONTAINER NOT LABELED. MUST LABEL FOOD ITEM CONTAINER WITH ITS COMMON NAME TO PROPERLY IDENTIFY FOOD (SUGAR).
code 37
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED LARGE COFFEE POT MACHINE, MILK CRATES AND CARPET INSIDE OF EMPLOYEE BATHROOM IN REAR. MUST REMOVE ITEMS AND CLEAN AREA.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 23, 2019: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Edgewater

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.