Dunkin Donuts

August 26, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: THE FOLLOWING NOT CLEAN- OBSERVED LIME/CALCIUM BUILD UP ON PREP AREA EXPOSED HANDWASH BOWL AROUND WATER HANDLES, SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE UPPER PORTION AND FOOD DEBRIS INSIDE CABINET UNDER PREP AREA EXPOSED HANDWASH BOWL. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
    code 33
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: CREAM CHEESE REACH IN COOLER THERMOMETERS BROKEN. INSTRUCTED MANAGER TO PROVIDE WORKING THEROMETER FOR SAID COOLER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: DRY STORAGE ROOM FLOOR CLUTTERED. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS 6" OFF FLOOR, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL ITEMS.
    code 41

What changed since the previous inspection?

Compared with Pass on July 25, 2013: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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