Don Juan
- resultFail
- critical violations1
- last inspectedFebruary 10, 2020 →
- address6730 N Northwest Hwy, Chicago 60631
Is Don Juan clean?
Don Juan is no longer in business. Chicago Department of Public Health recorded it as out of business on May 4, 2021, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on February 10, 2020. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Don Juan?
These are the violations recorded at the most recent inspection on February 10, 2020, in plain English, with the city's own wording underneath.
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible
- 📄consumer advisory missingConsumer Advisory Provided For Raw/Undercooked Food
- ⚠️Adequate Ventilation & Lighting; Designated Areas Used
- ⚠️Previous Core Violation Corrected
When was Don Juan last inspected?
Don Juan has 17 inspections on record going back to August 13, 2010. The 12 most recent are shown below.
May 4, 2021 Out of business
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View full inspection →February 10, 2020 Fail
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View full inspection →March 18, 2019 Pass w/ Conditions
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View full inspection →June 5, 2018 Pass
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View full inspection →May 29, 2018 Pass w/ Conditions
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View full inspection →November 27, 2017 Pass
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View full inspection →February 2, 2017 Pass
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View full inspection →June 20, 2016 Pass
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View full inspection →June 8, 2016 Fail
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View full inspection →May 18, 2015 Pass w/ Conditions
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View full inspection →October 16, 2014 Pass
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View full inspection →March 26, 2014 Pass
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View full inspection →Don Juan vs Edison Park
Edison Park runs 81% clean across 54 tracked restaurants — 44 clean, 10 mid, 0 cooked.
Other spots in Edison Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 10, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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