Durango Bakery 1, Inc.

October 17, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: FRONT ENTRANCE DOOR NOT RODENT PROOFED, OBSERVED 1/4 INCH GAP AT SAID DOOR SWEEP. INSTRUCTED MANAGER TO RODENT PROOF FRONT DOOR. SERIOUS VIOLATION 7-38-020. CITATION ISSUED.
    code 18
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED ONE BULK CONTAINER IN PREP AREA NOT LABELED. MUST LABEL BULK CONTAINER.
    code 30
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED SELF SERVICE PASTRY CABINETS LIGHT BULBS NOT SHIELDED. INSTRUCTED MANAGER SAID LIGHT BULBS MUST BE SHIELDED.
    code 36

What changed since the previous inspection?

Compared with Pass on November 9, 2015: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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