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Durangos Bakery, Inc.

December 20, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense Re-Inspection
failed findings3
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
code 5Priority
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO WRITTEN PROCEDURE FOR PROPER WASHING, RINSING, SANITIZING OF LARGE DOUGH MIXER ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE.
code 48

What changed since the previous inspection?

Compared with Fail on December 5, 2018: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.