Cooked?✓
Ecuador Restaurant
April 22, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST PROPERLY STORE,INVERT CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES IN KITCHEN AREAS TO PREVENT CONTAMINATION BEFORE USE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE CARDBOARD BOXES FROM KITCHEN WHERE THE CLEAN MULTI-USE UTENSILS ARE STORED AND A SPLASHGUARD IS NEEDED AT FRONT EXPOSED HANDSINK AREA,ALL RAW WOODEN SURFACES IN THE KITCHEN AREAS MUST BE SEALED USING A NON-TOXIC FINISH.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REMOVE DUSTS ACCUMULATIONS FROM THE VENTILATION COVERS INSIDE THE TOILET ROOMS AND THE HOOD FILTERS OVER THE COOKING EQUIPMENTS REQUIRE A DETAIL CLEANING.ALSO,A BACKFLOW PREVENTION DEVICE IS NEEDED AT THE COFFEE STATION FRONT AREA.
What changed since the previous inspection?
Compared with Pass on September 11, 2012: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.