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Eddy's Food Mart

November 28, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Inspector Comments: OBSERVED NO CLEAN-UP PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Inspector Comments: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF FRONT DOOR.MUST MAKE DOOR TIGHT FITTING
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE MISSING HANDLES ON LIDS OF PREP COOLER AND WORN DOOR GASKETS ON SAME
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINET,GRILL TABLE,UNDERSIDE OF GRILL,MOPSINK BASIN,POP STORAGE SHELVES,ALL REACH IN COOLERS,DELI DISPLAY UNIT,SERVICE COUNTER SHELVING UNITS
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN TOILETROOM
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE MISSING FLOORING AT SERVICE COUNTER AND TOILETROOM MAKE SMOOTH AND EASILY CLEANABLE AND DAMAGED FLOORING ON SALES FLOOR,STAINED AND DAMAGED CEILING TILES THROUGHOUT.GAPS AND HOLES AROUND PIPES LEADING INTO WALLS AND CEILINGS,DAMAGED AND MISSING WALL BASES IN PREP AREA AND THROUGHOUT PREMISES • Inspector Comments: MUST CLEAN DEBRIS FROM FLOORS UNDER ,AROUND,ALONG WALL BASES THROUGHOUT. • Inspector Comments: MUST CLEAN DEBRIS FROM WALLS IN PREP AREA
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Inspector Comments: MUST PROVIDE LIGHT SHIELDS IN PREP AREA.MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD ON SALES FLOOR AND BURNTOUT LIGHT IN TOILETROOM
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Fail on November 20, 2018: 9 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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