Cooked?✓!
Edible Arrangements Of South Chicago
July 15, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings3
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO VALID CITY OF CHICAGO CERTIFED FOOD MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED,PREPARED AND SERVED SUCH AS FRUITS. INSTRUCTED EMPLOYEE ONSITE THAT A CITY CERTIFIED MANAGER MUST BE ON SITE AT ALL TIME WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED, HANLDED AND SERVED. SERIOUS CITATION ISSUED #7-38-012.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED WATER STAINED CEILING TILES ABOVE THE PREP TABLES IN THE REAR AND ONE IN THE FRONT SERVICE AREA. MUST REPLACE AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED A LEAK UNDERNEATH THE HAND SINK IN THE TOILET ROOM AND A LEAK AT THE FAUCET OF THE 2nd 3 COMPARTMENT SINK. MUST REPAIR LEAKS AND MAINTAIN PLUMBING.
What changed since the previous inspection?
Compared with Fail on July 8, 2016: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.