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Eggsperience
February 7, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings7
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RUSTY RACKS AND PEELING PAINT IN REACH IN COOLERS BEHIND BAR. OBSERVED RUSTY RACKS WITH PEELING PAINT ON RACKS IN WALK IN COOLERS. RESTORE ALL RACKS IN WALK IN AND REACH IN COOLERS TO A SMOOTH EASILY CLENABLE CONDITION AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOOR DIRECTLY IN FRONT OF DISH MAHCINE WITH SURFACE IN DISREPAIR. OBSERVED FLOOR IN REAR PREP ROOM IN BETWEEN DISH ROOM MAIN COOKING AREA WITH FLOOR IN DISREPAIR. MUS RESTORE ALL FLOOR SURFACES TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN. OBSERVED FLOORS BEIND BAR, IN DISH ROOM AND IN MAIN COOKING AREA WITH STANDING WATER. MUST KEEP FLOOR CLEAN AND DRY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED POTS AND PAN STORAGE ROOM ACROSS FROM MOP SINK WITH WALLS CONTAINING MOLD. OBSERVED CEILING CONTAINING MOLD AND MISSING CEILING TILES. MUST REMOVE ALL MOLD FROM WALLS AND CEILING AND REPLACE ALL MISSING CEILING TILES. OBSERVED MISSING CEILING TILES IN LAUNDRY STORAGE ROOM ACCROSS FROM MOP SINK. REPLACE AND MAINTAIN. OBSERVED CRACKED CEILING TILE ABOVE ICE MACHINE. REPLACE AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED MISSING LIGHT SHEILD IN POT AND PAN ROOM ACCROSS FROM MOP SINK. INSTALL AND MAINTAIN LIGHT SHEILD.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: OBSERVED COATS DRAPED OVER SODA SYRUP BOXES IN 2 ND FLOOR DRY STORAGE. OBSERVED SHOES IN FRONT OF SODA SYRUPS. ALL PERSONAL BELONGINGS MUST BE STORED COMPLETLY SEPARATE FROM ANY FOOD STORAGE OR FOOD RELATED ITEMS. STORE ALL EMPLOYEE CLOTHS AND PERSONAL BELONGINS IN DESIGANTED AREA AWAY FROM FOOD.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED OLD/BROKEN EQUIPMENT INCLUDING OLD GRILL, TOASTER AND REFRIGERATOR. EQUIPMENT IS NOT STORED PROPERLY AND IS UNCLEAN. EQUIPMENT IS STORED IN A COMMON AREA. EQUIPMENT MUST BE CLEANED AND STORED PROPERLY 6 INCHES AWAY FROM WALL AND 6 INCHES OFF GROUND IN A PROPER STORAGE AREA OR MUST BE REMOVED FROM PREMISES.
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Food Handler Requirements MetInspector note: OBSERVED NO PROOF OD IDPH FOOD HANDLER TRAINING. MUST SUPPLY PROOF OF ALL FOOD HANDLER TRAINING FOR ALL EMPLOYEES WHO HANDLE FOOD.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.