El Burrito Mexicano

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
  code 41
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: COOKS LINE WHITE PREP SURFACE IN POOR REPAIR WITH EXPOSED RAW WOOD. MUST REPAIR OR REPLACE.-----LARGE BASEMENT BLENDER STORED IN THE BASEMENT AND USED FOR PREP IN POOR REPAIR, CRACKED, DAMAGED AND REPAIRED WITH DUCT TAPE. MUST REPLACE.
  code 47
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: MUST NOT USE CARDBOARD AS MATTING FOR FLOORS.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: ALL FOOD HANDLERS MUST HAVE PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: ALL THE CITY OF CHICAGO FOOD SERVICE MANAGERS MUST HAVE PROOF OF ALLERGEN TRAINING OR CERTIFICATE.
  code 58

What changed since the previous inspection?

Compared with Pass on January 9, 2023: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.