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El Guanaco

October 21, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED PROCEDURES AND A KIT FOR CLEANING UP VOMIT, AND DIARRHEA, BUT MISSING A DISINFECTANT RATED FOR NOROVIRUS, INSTRUCTED TO PROVIDE.PRIORITY FOUNDATION 7-38-005,NO CITATION ISSUED.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED THE MENU WITHOUT DISCLOSURE AND REMINDER, INSTRUCTED TO PROVIDE BY USING BROCHURES, MENU ADVISORIES, LABEL STATEMENTS, TABLE TENTS, PLACARDS OR OTHER EFFECTIVE WRITTEN MEANS.PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
    code 25
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED WIPING CLOTHES IMPROPERLY STORED, INSTRUCTED TO PROPERLY STORE IN SANITIZER WHEN NOT IN USE.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED THE UPRIGHT FREEZER IN REAR PREP AREA WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN. ALSO REMOVE THE ALUMINUM FOIL FROM THE REAR STORAGE SHELVES, AND TABLE STORAGE SHELF. • OBSERVED SEVERAL CUTTING BOARDS STAINED AND PITED, INSTRUCTED TO PROVIDE NEW CUTTING BOARDS.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE WALL BEHIND THE FLAT GRILL NOT CLEAN, INSTRUCTED TO CLEAN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED THE HOOD AND FILTERS NOT CLEAN, NSTRUCTED TO CLEAN.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED TWO EMPLOYEES WITHOU THE FOOD HANDLER TRAINING, INSTRUCTED TO PROVIDE.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 27, 2018: 5 findings appeared for the first time. 2 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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