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El Original Chavas Tacos, Inc.
May 1, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: The knives in the 1st floor prep area are stored dirty in between the coolers,remove knives and wash,rinse,sanitize.Store the knives clean in a sanitary manner.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: The ice machine door is greasy,clean the door and sanitize.Watch employees handwashing practices prior to handling ice.
What changed since the previous inspection?
Compared with Pass on August 2, 2011: 2 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.